Waffles
This is a no-fuss waffle batter recipe that makes really great waffles that are delightfully crispy on the outside and delicately soft on the inside. Make them right now, or make the batter the night before for waffles with even softer insidesÂ
Mediterranean-Style Mint Lemonade (Limonada)
Mint lemonade, prepared Egyptian-style! Intense with flavor, frothy, and extremely refreshing! You'll love this limonana, but there is a small trick that makes all the difference.
Zucchini Feta Skewers
Zucchini Feta Skewers are a delicious gluten-free appetizer recipe that comes together in under 15 minutes. Fresh zucchini ribbons are rolled around creamy, tangy, and slightly spicy marinated feta and grilled until they are warm and tender. These zucchini skewers are so simple yet still feel festive and elegant. Serve at your next dinner party […]
Zucchini Fritters (Kolokithokeftedes)
Kolokithokeftedes are Greek zucchini fritters that can be served warm or at room temperature. They’re perfect for kid’s school lunches, as a starter for a dinner party, or even a vegetarian burger patty. If you’re gluten free, feel free to use gluten free flour and breadcrumbs and swap the semolina for cornstarch. Either way, make […]
Greek Salad (Traditional Horiatiki Recipe)
This simple Greek salad recipe, or Horiatiki, keeps things traditional. No need to fuss with a dressing, just toss ripe tomatoes, cucumber, green bell pepper, onion, olives with good olive oil and red wine vinegar, top with tangy feta cheese, and you’re all set! Serve as a quick and easy first course or side salad.
Bell Pepper Salad With Mini Sweet Peppers
This crunchy side salad bursts with bright flavor and vibrant color. While this gluten-free and vegan dish comes together in minutes, the flavors get even louder with a 20-minute rest. Set it aside while you prepare an easy main dish.
Easy Baked Apples (Two Ways)
You can use this recipe to make stuffed baked apples with my delicious cinnamon and brown sugar mixture and nuts of your choice, or you can make baked sliced apples, tossed with the same delicious brown sugar mixture. Either way, serve your baked apples warm. This recipe is vegan and gluten free, but if you […]
Red Wine Poached Pears Recipe
Poached pears elegant, beautiful, and simple to make. You don't need any special skills or tools — just some fruit, red wine, spices, and a cooking pot. Serve them hot, warm, or cold, either by themselves or with a little whipped cream on the side. Pro tip: Poached pears taste even better the next day […]
Chocolate Olive Oil Cake
This chocolate olive oil cake is a crowd-pleaser that's simple yet sophisticated. The use extra-virgin olive oil gives it a wonderfully tender crumb, and the Greek yogurt whipped topping balances the rich chocolate flavor. It's so easy to put together, making it perfect for both special occasions and weeknight treats.
Maamoul (Date Filled Cookies
These decorative date-filled butter cookies are a traditional dessert served throughout the Middle East for celebrations of all kinds. Just as fun to make as they are to eat!