Basque Pipérade with Seared Tuna Steaks
Basque-Style Fish With Green Peppers and Manila Clams
Crab Stuffed Portobello Mushrooms
Crispy Beer Battered Fish
Crispy Skin Fish
Crusted Haddock with Herb Mash And Creamy Leeks
Cucumber Canapés with Smoked Salmon Mousse
Fish Fingers
Fish Pie
Garlic Prawns (Shrimp)
Goan Fish Curry (Indian
Grilled Haddock with a Salad of Baby Gem, Egg and Crispy Bacon
Grilled Lobster with Garlic, Lemon and Herb Butter
Hake with Pesto
Italian Fish with Salsa
Kedgeree – British curried rice and fish
Mark’s Hake Fishcakes with Seasoned Crème Fraîche
Monkfish Curry
Mussels with Herbed Vinaigrette (Moules Vinaigrette)
Open-Faced Crab Empanadas
Oven Baked Pollack with Herb Salsa
Prawn Tempura
Really good Fish Cakes
Sea Bass BilbaÃna
Sizzling ginger steamed fish
Smoked Trout Dip or Spread (Budget Gourmet)
Soft Boiled Eggs and Smoked Salmon Bagels
Stuffed Fried Sardines
Terrine de St-Jacques aux Poireaux (Scallop and Leek Terrine)
Txangurro Tartlets
Vietnamese Rice Paper Rolls