Vegan Eggplant “Meatballs”
With a base of roasted eggplant, toasted breadcrumbs and lentils, these Vegan Meatballs have a rich and robust flavor, even meat lovers can get behind!
Beef chow mein – great mince/ground beef recipe
The beef mince version of everybody's favourite Chicken Chow Mein – great way to cook up ground beef with noodles. Economical and no meat chopping required, with plenty of hidden vegetables so it's a complete dinner
Beef Stroganoff
Juicy strips of beef smothered in a sour cream mushroom gravy – a quick dinner everyone will love! KEY STEPS: Sear beef super quickly for maximum juiciness and use a large skillet (for quick sear + fast sauce reduction). Stroganoff calls for good beef but if you only have a budget cut, use this easy Chinese method to […]
Mini Quiche – 4 ways!
Each filling below makes 24 mini quiches, so USE ONE FILLING. If you want to make more than 1, scale the filling recipe DOWN (use the slider below). A quick blind bake will ensure the pastry doesn't go soggy and it cooks through in the short time it takes for the filling to bake!
Homemade Sausage Rolls
The secret is the bacon…" It really takes this sausage roll to another level! Also, sautéing the onion and celery before mixing into the filling makes it sweet and more moist than the usual, and using panko instead of normal breadcrumbs also contributes to making the filling of this sausage roll so moist.The addition of […]
Spicy Tuna Crispy Rice (Nobu)
ve. A shameless copycat of a signature Nobu restaurant appetiser – crispy rice cakes with tuna or salmon in a creamy spicy dressing. Easy to make at a fraction of the cost – they charge $30 for a minuscule serving! Serve as a canapé, starter for dinner or as a main with an Asian side salad or smashed cucumbers.The […]
Mediterranean Baked Red Snapper With Bell Peppers
Red snapper takes on some bold Mediterranean flavors – garlic, fresh herbs, and a trio of warm spices – then roasted to tender perfection with bright bell peppers, onions, and tomatoes. Enjoy straight out of the oven for best flavor and texture.
Crispy Beer Battered Fish
This makes a light, crispy fish batter like you've never had before! Stays crispy for a good 15 – 20 min, though my fish disappears long before that.
Cheeseburger – double or single
This cheeseburger recipe assumes your bun is 10cm/4" wide. If it's larger, you may want to scale up the beef so you don't end up with wafer-thin patties or a burger patty that's much smaller than your bun. Nobody likes biting into bread with no beef!!
Perfect Crispy French fries
you want French fries that stay crispy for a good 15 minutes – even after they've gone cold this is the recipe for you.Â