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Eggnog

Annemie Buyck
Make our easy eggnog recipe for the perfect festive party tipple. This traditional Christmas drink uses just five ingredients, including egg yolks and brandy
Prep Time 10 minutes
Course christmas drinks, Drinks
Cuisine christmas, cocktails, drinks, drinks and cocktails
Servings 6
Calories 335 kcal

Ingredients
  

  • 50 g caster sugar
  • 4 egg yolks
  • 1 tsp vanilla essence
  • 397 g can of condensed milk
  • 100 ml brandy

Instructions
 

  • STEP 1
  • Put the sugar in a saucepan with 75ml water. Simmer until the sugar has dissolved, then cool and chill.
  • STEP 2
  • Beat the yolks with the vanilla until smooth. Add the condensed milk, brandy and cooled sugar syrup, mixing well.
  • STEP 3
  • Pour into a jug and chill for at least 2 hrs. Serve within 24 hrs, over ice.

Notes

This recipe is sponsored by Mediterranean Supermarket 
Keyword christmas, christmas beverage, christmas drinks, drinks, Eggnog