Avocado Salsa
A fresh, tangy side dip that works well with all barbecue dishes.
Ingredients
- 1 ripe avocado
- 1 red onion
- 1 chilli finely chopped
- Juice from 1 lemon
- Small handful of fresh coriander chopped
Instructions
- Cut the avocado and onion into very small dices and place in a bowl.
- Add chilli, lemon juice and coriander and stir together.
- Leave for a few minutes and serve.
Notes
This recipe is sponsored by Mediterranean Supermarket